Bonfire Station Brewing Co.
High Grove Berry Farm
Milawa Cheese Company
A proudly family owned business, Milawa Cheese Co began in 1988 inspired by an unforgettable cheese moment in northern Italy. On a menu turistico, founders David and Annie Brown met a creamy, soft blue cheese that blew them away. But when they tried to find something similar back home in Australia, nothing came close. There…
Read MoreGinger Baker Cafe – Wine and Food
Bright Brewery
Reed & Co. Distillery
Bright craft distillery, Reed & Co Distillery was established in 2016 by chefs turned distillers Hamish Nugent and Rachel Reed. It all began at the helm of their former hatted restaurant Tani. Reed & Co was founded as a result of inspiration from the botanicals of the natural landscape in Victoria’s high country, and seeking…
Read MoreThe Riverdeck Kitchen
Cafe Fez Myrtleford
Café Fez presents a unique atmosphere – a treasure trove of twinkling Moroccan lanterns, silver teapots and colourful woven cushions. Featuring a traditional menu of Middle-Eastern favourites, an astonishing drinks menu carrying an array of teas, a great line-up of local wines and beer, and a quixotic array of cocktails, this chilled-out little gem is…
Read MorePepo Farms
Experience the Goodness within Pepo Farms… Enter through the gorgeous garden flower boxes on your way to Pepo Farms Tasting room. Taste paddock to plate treats including their famous chocolate coated pumpkin seeds or chocolate turmeric walnuts; there’s something for the whole family. Fancy something more refined? Their wood smoked or chili pumpkin seeds will…
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