Jones Winery Restaurant
Jones Winery Restaurant in Rutherglen is one of the North East Victoria’s highly rated restaurants. Briony Bradford’s cooking for the restaurant is modern French bistro, changing the menu according to the season and her mood. Set in old winery buildings, the ambience is a unique mix of traditional and contemporary, all seasoned with a relaxed…
Read MoreMilawa Cheese Company
A proudly family owned business, Milawa Cheese Co began in 1988 inspired by an unforgettable cheese moment in northern Italy. On a menu turistico, founders David and Annie Brown met a creamy, soft blue cheese that blew them away. But when they tried to find something similar back home in Australia, nothing came close. There…
Read MoreKing River Brewing
Aboriginal Exhibitions Gallery at De Bortoli Rutherglen Estate
Elm Dining
Anderson Winery
The Yard Bright
Ringer Reef Winery
A gold specimen found in the late 1800s by men ringbarking the property, led to the opening and naming of the mine, Ringer Reef. A century on, the Ringer Reef vineyard was established by Annie & Bruce Holm in 1998. It is now a vibrant and evolving family-run vineyard, winery and cellar door. On this…
Read MoreChrismont
Chrismont Cellar Door, Restaurant and Larder is a King Valley centrepiece offering wine tastings, daytime dining and breathtaking views of Victoria’s High Country. Since planting their first vine in 1980, Chrismont owners Arnie and Jo have made a dynamic collection of Chrismont and La Zona wines from their cool-climate vineyards around Cheshunt and Whitfield. Like…
Read MoreJones Winery, Vineyard and Restaurant
On Jones Road, Rutherglen, the Jones family traditions of grape growing, winemaking and cooking have been kept alive for six generations. Today, siblings Arthur and Mandy and Arthur’s son Ben, cultivate Rutherglen’s specialties of Durif, Shiraz and Muscat, as well as inspired plantings of Fiano and Marsanne, among others. Vines have been nurtured here since…
Read More